美利堅(jiān)大學(xué)MA in Journalism and Public Affairs語言成績要求-申請(qǐng)截止時(shí)間-申請(qǐng)材料要求
美利堅(jiān)大學(xué)語言成績要求
指南者留學(xué) 2021-11-22 08:04:07
美利堅(jiān)大學(xué)(American University)MA in Journalism and Public Affairs是美利堅(jiān)大學(xué)(American University)School of Communication開設(shè)的專業(yè)。指南者留學(xué)整理收集2020年美利堅(jiān)大學(xué)(American University)MA in Journalism and Public Affairs申請(qǐng)截止時(shí)間、2020年美利堅(jiān)大學(xué)(American University)MA in Journalism and Public Affairs語言成績要求、2020年美利堅(jiān)大學(xué)(American University)MA in Journalism and Public Affairs申請(qǐng)材料要求供大家參考。
美利堅(jiān)大學(xué)(American University)MA in Journalism and Public Affairs申請(qǐng)截止時(shí)間
2021-2-01For FA
美利堅(jiān)大學(xué)(American University)MA in Journalism and Public Affairs語言成績要求
TOEFL
The School of Communication accepts the Test of English as a Foreign Language (TOEFL) with a combined score of 100 or greater on the IBT version.
IELTS
Applicants may alternatively submit a score of 7.0 or better on the International English Language Testing System (IELTS) or a 100 or better on the Pearson’s Test of English (PTE).
美利堅(jiān)大學(xué)(American University)MA in Journalism and Public Affairs申請(qǐng)材料要求
GPA
The admissions committee typically looks for a GPA of at least 3.0 in the last two years of coursework.
CV
Resume
Fee
An application fee of USD$55
RL
Two letters of recommendation are required for admission all graduate programs. Letters may be academic or professional references and must be sent from a business email account (no gmail, yahoo or similar accounts, please). Please note that instructions on how to request letters of recommendation will appear in your list of supplemental items after you submit your application for admission.
Transcript
Transcripts from all post secondary institutions including any study abroad. If you attended a non-U.S. institution, you must submit a course by course evaluation of transcripts by World Education Services or Educational Credential Evaluators. You do not need to compute your GPA on your application.
